Hardee'S Biscuits - cooking recipe
Ingredients
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1/4 c. warm water
2 tsp. sugar
1 pkg. yeast
5 c. self-rising flour
1 tsp. soda
2 c. buttermilk
1 c. Crisco
Preparation
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Mix water, sugar and yeast and let stand while mixing other ingredients.
Mix together flour, soda, buttermilk and Crisco. When mixed well, add yeast mixture.
Roll out biscuits and bake at 400\u00b0.
Put in covered container and take out as needed.
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