Ham Delights - cooking recipe

Ingredients

1 lb. shredded ham
5 oz. Swiss cheese
1 stick softened margarine
3 Tbsp. mustard
3 Tbsp. poppy seed
1 tsp. Worcestershire sauce
1 medium chopped onion
3 pkg. Pepperidge Farm rolls (20 per pkg.)

Preparation

Mix first seven ingredients together.
Split rolls open. Spread mixture on rolls.
Place rolls back in trays.
Wrap in foil.
Bake at 400\u00b0 for 10 to 15 minutes.