Caraway Crisps - cooking recipe

Ingredients

4 oz. Cheddar cheese, shredded
1 small onion, chopped
1/2 c. mayonnaise
1/2 tsp. salt
1 tsp. caraway seed
1 tsp. Worcestershire sauce

Preparation

Combine all ingredients until mixture is smooth (can use food processor).
Spread on crackers and place under broiler until bubbly.