Ambrosia Salad - cooking recipe

Ingredients
    1 lb. can fruit cocktail
    1 lb. can crushed pineapple
    1 small can mandarin oranges
    1 (3 oz.) pkg. vanilla instant pudding
    1 small pkg. coconut
    1 (8 oz.) tub Cool Whip
    nuts to taste
Preparation
    Drain all fruit.
    Let Cool Whip get soft, then stir in pudding.
    Add rest of ingredients.
    Keep refrigerated.

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