Ambrosia Salad - cooking recipe
Ingredients
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1 lb. can fruit cocktail
1 lb. can crushed pineapple
1 small can mandarin oranges
1 (3 oz.) pkg. vanilla instant pudding
1 small pkg. coconut
1 (8 oz.) tub Cool Whip
nuts to taste
Preparation
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Drain all fruit.
Let Cool Whip get soft, then stir in pudding.
Add rest of ingredients.
Keep refrigerated.
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