Wilted Lettuce Salad - cooking recipe

Ingredients

2 heads lettuce
1/4 c. vinegar
1/2 tsp. salt
2 tsp. sugar
4 slices bacon
1/3 c. chopped onions
1/8 tsp. pepper

Preparation

In large skillet, fry bacon until crisp. Add vinegar; heat through. Remove from heat. Shred lettuce with knife. Add lettuce and onion to skillet. Season with salt, pepper and sugar. Toss 1 to 2 minutes until lettuce has wilted.