Green Beans With Mushrooms - cooking recipe

Ingredients

1 Tbsp. minced onion
1 Tbsp. vegetable oil (canola)
1 (8 oz.) can cut green beans, drained
1 Tbsp. diced pimento
1 tsp. fresh parsley, chopped
1 (4 oz.) can mushroom pieces, drained
1/8 tsp. salt
1/8 tsp. pepper

Preparation

Saute onion in oil until transparent; stir in remaining ingredients.
Cover and cook over medium heat 10 minutes or
until thoroughly heated.