Turtle Cake Bars - cooking recipe

Ingredients

1 German chocolate cake mix
1 stick melted margarine
1 egg
1/2 c. evaporated milk
1 (14 oz.) bag caramels
1/2 c. evaporated milk
1 (6 oz.) bag chocolate chips
1 c. chopped nuts

Preparation

Mix first 4 ingredients together.
Pour half the mix in an ungreased 9 x 13-inch baking dish.
Bake for 16 minutes at 350\u00b0.