Our Favorite Guatemala (Kekchi) Meal - cooking recipe

Ingredients

1 lb. dry black turtle beans
1 onion
3 or 4 cloves garlic
3 or 4 slices cut-up browned bacon or diced ham
1 tsp. salt
1/4 tsp. pepper

Preparation

Soak the beans overnight and cook the next day until soft or soak 1 hour and cook in pressure cooker.
While in the cooking process, add remaining ingredients.
Cook until real soft. Serves 8 to 10 people.