Cheeseburger Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 can (8 oz.) tomato sauce
    1/8 tsp. pepper
    1 can refrigerated biscuits
    1/4 c. chopped onion
    1/4 c. catsup
    1/2 lb. sliced American cheese
Preparation
    Brown ground beef and onion in skillet, drain off fat.
    Add tomato sauce, catsup and pepper, heat through.
    Alternate meat mixture and cheese slices in a 1 1/2-quart ungreased casserole and arrange biscuits around the edge of dish.
    Bake in 400\u00b0 oven for 20 to 25 minutes or until the biscuits are golden brown.

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