Cheeseburger Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 can (8 oz.) tomato sauce
1/8 tsp. pepper
1 can refrigerated biscuits
1/4 c. chopped onion
1/4 c. catsup
1/2 lb. sliced American cheese
Preparation
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Brown ground beef and onion in skillet, drain off fat.
Add tomato sauce, catsup and pepper, heat through.
Alternate meat mixture and cheese slices in a 1 1/2-quart ungreased casserole and arrange biscuits around the edge of dish.
Bake in 400\u00b0 oven for 20 to 25 minutes or until the biscuits are golden brown.
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