Corn Flake Snack - cooking recipe

Ingredients

1 c. sugar
1 c. peanut butter
1 c. light Karo syrup
6 c. corn flakes

Preparation

Mix sugar, syrup and peanut butter in 2-quart pan.
Bring to a boil until peanut butter and sugar are melted.
Pour over corn flakes and mix well.
Drop by teaspoon on wax paper to cool. Store in an airtight container.