Tuna Fish Casserole - cooking recipe

Ingredients

1 (8 oz.) can tuna fish
1 can mushroom soup
1/2 c. green peas
1 c. Chinese noodles
2 tsp. grated cheese
1/2 tsp. salt
pepper

Preparation

Mix all ingredients, then sprinkle cheese on top with little butter dropped in.
Bake in 350\u00b0 oven for 20 minutes.
A good supper casserole served with a tossed green salad and French bread.