Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. light corn syrup
dash of salt
1/2 c. dry roasted peanuts
1 Tbsp. butter
1 1/2 tsp. baking soda
1 tsp. vanilla

Preparation

Grease baking sheet heavily.
Combine sugar, corn syrup and salt in a 3-quart baking dish.
Stir in peanuts.
Microwave at High until light brown, 10 to 13 minutes.
Stir 1 or 2 times. Stir in remaining ingredients until light and foamy.
Quickly spread on greased baking sheet as thin as possible for brittle candy.
When cool, crush into pieces.
Enjoy.