Hot Chocolate - cooking recipe

Ingredients
    20 qt. box powdered milk
    2 (1 lb.) cans instant chocolate
    22 oz. jar powdered creamer
    2 lb. bag powdered sugar
Preparation
    Mix all ingredients in large container. For a cup of hot chocolate, put 1/3 cup of mix and 2/3 cup hot water in a mug. Makes 4 gallons.

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