Hot Chocolate - cooking recipe
Ingredients
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20 qt. box powdered milk
2 (1 lb.) cans instant chocolate
22 oz. jar powdered creamer
2 lb. bag powdered sugar
Preparation
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Mix all ingredients in large container. For a cup of hot chocolate, put 1/3 cup of mix and 2/3 cup hot water in a mug. Makes 4 gallons.
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