Banana Bread - cooking recipe

Ingredients

1 3/4 c. sifted flour
2 tsp. baking powder
1/4 tsp. baking soda
1/2 tsp. salt
1/3 c. shortening
2/3 c. sugar
2 eggs, well beaten
1 c. mashed ripe bananas

Preparation

Sift flour, baking powder, soda and salt.
Cream shortening well.
Add sugar and beat.
Add eggs; beat again.
Add flour and bananas alternately.
Cook in bread pan (8 1/2 x 4 1/2 x 3-inch) in a moderate oven (350\u00b0) for about 70 minutes.