Corn Relish - cooking recipe

Ingredients
    1 c. sugar
    2 Tbsp. cornstarch
    2 Tbsp. minced onion
    1 Tbsp. mustard seed
    1/4 tsp. celery seed
    1/4 tsp. turmeric
    1 c. vinegar
    3/4 c. hot water
    1/2 c. pimento, minced
    3 (12 oz.) cans whole kernel corn
Preparation
    In a 3-quart casserole dish, combine first 6 ingredients. Gradually add vinegar and water, stirring well.
    Cover and microwave 15 to 17 minutes, stirring after 7 minutes.
    Stir when finished cooking.

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