Impossible Pie - cooking recipe

Ingredients

4 eggs
1/2 c. flour
1/2 c. butter
1 c. sugar
1/4 tsp. salt
2 c. milk
1/2 can coconut
1 small can crushed pineapple

Preparation

Place all ingredients in blender at one time.
Mix well.
Pour into 10-inch pie pan.
Bake at 350\u00b0 for about an hour.
Pineapple may be omitted and use whole can of coconut if desired.