Fantasy Fudge - cooking recipe

Ingredients

3 c. sugar
1 1/2 sticks butter (3/4 c.)
2/3 c. evaporated milk
1 bag chocolate chips
7 oz. jar marshmallow cream (2 c.)
1 c. nuts
1 tsp. vanilla

Preparation

Combine sugar, margarine and milk in pan; bring to boil.
Boil on medium heat 5 minutes.
Stir constantly to keep from burning. Remove from heat and stir in good chocolate chips, marshmallow, nuts and vanilla.
Grease 9 x 13 pan and cool to room temperature.