Vegetable-Broccoli Parmesan - cooking recipe

Ingredients

1 lb. fresh broccoli
1 1/2 Tbsp. olive oil
1 1/2 tsp. cloves garlic, minced
1/2 c. grated Parmesan cheese
1 1/2 Tbsp. fresh lemon juice
salt and pepper to taste

Preparation

Cut broccoli into flowerets no longer than 3 inches.
Steam broccoli in steam basket for 10 minutes.
Remove.
Place in heated serving dish.
Cover.