Lemon Supreme Cake - cooking recipe

Ingredients

1 small box lemon Jell-O
1 c. boiling water
1 box Duncan Hines supreme cake mix
3/4 c. oil
4 eggs

Preparation

In a small bowl, dissolve lemon Jell-O in boiling water and refrigerate for 10 minutes. In a large bowl, add Jell-O to cake mix. Pour into a 9 x 13-inch cake pan. Bake at 325\u00b0 for 30 minutes.