Peach Salad - cooking recipe
Ingredients
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1 large or 2 small pkg. peach Jell-O
2 c. hot water
1 large can crushed pineapple and juice
1 can peach pie filling
1 large sour cream
1/2 c. sugar
8 oz. cream cheese
Preparation
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Dissolve Jell-O in hot water.
Add crushed pineapple and peach pie filling.
Place in oblong casserole dish.
Combine softened cream cheese, sugar and sour cream and place on top.
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