Whipped Cream Frosting - cooking recipe

Ingredients

5 Tbsp. flour
1 c. milk
1 c. butter or shortening
1 box confectioners sugar
2 tsp. vanilla

Preparation

Cook until thick flour and milk.
Beat together until like whip cream the butter or shortening, confectioners sugar and vanilla. Add cooked mixture and beat until fluffy at high speed on electric mixer.
Will frost two 9-inch layers.