Mexican Chilli Beans - cooking recipe

Ingredients

2 lb. hamburger
1 large onion
2 cans kidney beans (red; 15 oz.)
4 cans pinto beans (15 oz.)
2 cans stewed tomatoes (15 oz.)
2 large cans tomato sauce
1 can of water
2 large containers Pace picante sauce (8 oz.; 1 mild, 1 medium)

Preparation

Brown hamburger meat with onions. Cook until done. Add salt and pepper to taste. Drain off grease. Add all other ingredients, then let simmer for 30 minutes. Great with bread.