Ralph'S "Dog" Biscuits - cooking recipe

Ingredients

2 1/2 c. whole wheat flour
1/2 c. nonfat dry milk, powdered
1 tsp. sugar
6 Tbsp. margarine
1 egg

Preparation

Mix
ingredients
with about 1/2 cup cold water.
Knead for 3 minutes.
Dough
should
form a ball.
Roll to 1/2-inch thick and cut
into any shape you like, even dog bones.
Bake on lightly, greased cookie sheet for 30 minutes in 350\u00b0 oven. Cool on rack.