Mexican Chicken Chowder - cooking recipe

Ingredients

2 c. cooked chicken breast
1 small onion, chopped
2 cans Rotel tomatoes
1 can Rotel Mexican Festival Tomatoes
1 can kidney beans, drained
1 can black beans, drained
1 can corn, undrained
3 cans fat free chicken broth
chili powder, to taste
1 tsp. salt
1 tsp. sugar

Preparation

Combine all ingredients. Cover and simmer until flavors are blended well.