Five Flavor Cake - cooking recipe

Ingredients

2 stick butter or oleo
1/2 c. Crisco
3 c. sugar
5 eggs, beaten well
3 c. flour
1 tsp. rum flavoring
1 tsp. coconut flavoring
1 tsp. vanilla flavoring
1 c. buttermilk
1/2 tsp. baking powder
1 tsp. butter flavoring
1 tsp. almond flavoring

Preparation

Combine butter, Crisco and sugar.
Blend in remaining ingredients.
Bake 1 hour and 15 minutes at 350\u00b0 in Bundt pan.