Deviled Pecans - cooking recipe

Ingredients

6 Tbsp. margarine or butter
1/2 tsp. salt
1 tsp. onion salt
1 tsp. chili powder
4 c. pecan halves

Preparation

Melt margarine in pan; stir in salt, onion salt and chili powder. Stir in pecans making sure to coat well. Spread in 15 X 10 X 1 inch baking pan. Bake at 350 degrees for 20 to 25 minutes. Drain and cool on paper towels, serve as an appetizer.