Zucchini Casserole - cooking recipe

Ingredients

7 to 8 c. sliced zucchini
1/4 c. chopped onion
1 can cream of chicken soup
1 c. sour cream
1 c. shredded carrot
1/4 c. melted butter
1 box Stove Top stuffing

Preparation

Put stuffing in baking dish.
Add zucchini, onions and carrots.
Mix soup, sour cream and butter.
Pour over vegetables. Bake at 350\u00b0 for 30 minutes.