Instant Spiced Tea - cooking recipe

Ingredients

2 c. Tang
1 c. instant tea
2 c. sugar
1/2 tsp. cinnamon
3/4 tsp. ground cloves
1/2 tsp. allspice
1 pkg. lemon Kool-Aid
1/2 pkg. red hots

Preparation

Crush red hots in blender.
Mix all ingredients thoroughly in a quart jar.
Add boiling water to 2 heaping teaspoons in coffee cup.
Serve.