Pork Chop Casserole - cooking recipe

Ingredients

6 pork chops
4 to 5 medium potatoes, sliced (uncooked)
2 (10 3/4 oz.) cans golden mushroom soup
salt and pepper

Preparation

Salt and pepper pork chops.
Place in bottom of pan.
Layer with potatoes.
Pour mushroom soup on top.
Bake at 350\u00b0 for 1 hour and 45 minutes.