Green Pepper And Pineapple Salad - cooking recipe

Ingredients

1 pkg. lemon jello
1 c. hot water and 3/4 c. cold water
1 (3 oz.) pkg. Philadelphia cream cheese
3/4 c. chopped green pepper
3/4 c. crushed pineapple, drained
1/2 c. chopped celery
1/2 c. chopped English walnuts
1/2 c. mayonnaise
1 Tbsp. vinegar

Preparation

Mix jello and water together until well dissolved.
Add remaining ingredients and pour in container.