Cheesecake - cooking recipe

Ingredients
    1 Keebler graham crust
    4 oz. cream cheese
    1/4 c. sugar
    1/2 c. sour cream
    1 tsp. vanilla
    4 oz. whipped topping
Preparation
    Beat cream cheese until smooth.
    Gradually add sugar.
    Blend in sour cream and vanilla.
    Fold in whipped topping.
    Pour into graham cracker crust.
    Chill at least 4 hours.

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