Cheesecake - cooking recipe
Ingredients
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1 Keebler graham crust
4 oz. cream cheese
1/4 c. sugar
1/2 c. sour cream
1 tsp. vanilla
4 oz. whipped topping
Preparation
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Beat cream cheese until smooth.
Gradually add sugar.
Blend in sour cream and vanilla.
Fold in whipped topping.
Pour into graham cracker crust.
Chill at least 4 hours.
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