Sea Breeze Salad - cooking recipe

Ingredients
    1 pkg. lime jello
    2 c. boiling water
    1 pkg. cream cheese (3 oz.)
    1 large pineapple (drained)
    1 c. nuts
    1 small can milk
Preparation
    Dissolve jello in water, add cream cheese.
    Stir until dissolved.
    Add nuts, pineapple and milk.
    Refrigerate until set.

Leave a comment