Kay'S Spaghetti Pizza - cooking recipe

Ingredients

1 lb. spaghetti
32 oz. spaghetti sauce
2 eggs
1 c. milk
2 c. Mozzarella cheese, shredded
pepperoni
Parmesan cheese

Preparation

Cook spaghetti as directed; drain.
Pour into a 9 x 13-inch casserole dish.
Beat eggs and milk with fork.
Pour evenly over cooked spaghetti.
Cover with spaghetti sauce, then pepperoni and top with Mozzarella cheese.
Sprinkle Parmesan cheese on top and bake at 350\u00b0 for 30 minutes.