Old-Timey Tea Cakes - cooking recipe

Ingredients

1 1/2 c. butter
1 3/4 c. sugar
2 eggs
1/4 c. buttermilk
1 tsp. soda
1 1/2 tsp. vanilla
1/8 tsp. salt
4 c. flour (all-purpose)

Preparation

Measure out 4 cups of flour.
Add gradually to other ingredients, until mixed.
Do not make too dry.
Bake in moderate oven at 350\u00b0 to 375\u00b0 oven.