French Dressing - cooking recipe

Ingredients

1 can condensed tomato soup
1/3 c. vinegar
2 tsp. salt
1/2 tsp. pepper
3 Tbsp. Worcestershire sauce
1 grated medium onion
1 tsp. mustard (dry)
1 tsp. paprika
1 tsp. celery seed
1 c. cooking oil
1 c. sugar

Preparation

Mix in a large bowl all of the ingredients.
Mix thoroughly with mixer.
Store in containers in refrigerator.