Chelela'S Pecan Pie - cooking recipe

Ingredients

2 eggs
1 c. Karo syrup
1 Tbsp. flour
1/4 c. sugar
1 tsp. vanilla
1 c. pecan halves
1 (9-inch) unbaked pastry shell

Preparation

Mix ingredients together and pour into pastry shell.
Bake at 350\u00b0 for 55 to 60 minutes.