Mexican Appetizers - cooking recipe

Ingredients

1 can refried beans
1 c. sour cream
1/2 c. mayonnaise
1 pkg. taco mix
chopped onion
chopped tomatoes
black olives
Cheddar cheese

Preparation

Ingredients are fixed and put on as layers.
Layer one is can of refried beans and sour cream.
Put on large dinner plate. Layer 2 is mayonnaise and taco mix.
Layer 3 is onion, tomatoes and olives.
Place grated Cheddar cheese on top.
Is best if made ahead about 10 to 24 hours.
Serve with taco chips.