Nutty Baked Chicken - cooking recipe

Ingredients

4 c. cooked, cut-up chicken
4 c. thinly sliced celery
1 c. chopped pecans
1 1/2 c. grated cheese
2 c. mayonnaise
4 Tbsp. onion
4 Tbsp. lemon juice

Preparation

Lightly toss the chicken, celery and pecans together.
Puree a sauce of the mayonnaise, onion, lemon juice and 1 cup cheese in a blender.
Toss the chicken mixture with the sauce.
Pour into a 9 x 13-inch casserole.
Top with 1/2 cup cheese and bake at 375\u00b0 for 15 to 20 minutes.
Serve hot.
Makes 6 to 8 servings.