Oreo Ice Cream - cooking recipe

Ingredients

1 pkg. Oreos
1 (8 oz.) carton Cool Whip
1 Tbsp. vanilla
1/2 gal. vanilla ice cream, softened

Preparation

Crush Oreos.
Fold into softened ice cream, Cool Whip and vanilla.
Turn into a 13 x 9-inch pan and cover.
Freeze.
Cut into squares before serving.
Keeps well.