Cheese Cake - cooking recipe
Ingredients
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1 yellow cake mix (no pudding in mix)
2 Tbsp. oil
1 egg
2 (8 oz.) pkg. cream cheese
1/2 c. sugar
3 eggs
1 1/2 c. milk
3 Tbsp. lemon juice
3 tsp. vanilla
Preparation
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Take out 1 cup dry cake mix and reserve.
To remaining cake mix add oil and egg.
Mix and press in a 9 x 13-inch pan to make crust.
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