Cheese Cake - cooking recipe

Ingredients
    1 yellow cake mix (no pudding in mix)
    2 Tbsp. oil
    1 egg
    2 (8 oz.) pkg. cream cheese
    1/2 c. sugar
    3 eggs
    1 1/2 c. milk
    3 Tbsp. lemon juice
    3 tsp. vanilla
Preparation
    Take out 1 cup dry cake mix and reserve.
    To remaining cake mix add oil and egg.
    Mix and press in a 9 x 13-inch pan to make crust.

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