Pancake Syrup - cooking recipe

Ingredients

1 c. white sugar
1 c. brown sugar
1 c. Karo syrup
1 c. water
1 tsp. maple flavoring

Preparation

Put first 4 ingredients in saucepan.
Stir together.
Put on medium heat and stir until the sugars are dissolved and the mixture begins to boil.
Turn down heat and boil gently for 5 minutes.
Turn off heat and stir in maple flavoring.
Put in a maple syrup container or jar.
Makes 2 cups.