Barbecue Spareribs - cooking recipe

Ingredients

3 lb. spareribs
1 medium onion
2 Tbsp. butter
2 Tbsp. vinegar
2 Tbsp. brown sugar
1/4 c. lemon juice
1 c. catsup
3 Tbsp. Worcestershire sauce
1 Tbsp. prepared mustard
1 c. water
1/2 c. chopped celery
salt and pepper

Preparation

Brown spareribs on all sides.
Saute onion in
hot oil.
Add remaining ingredients.
Cook slowly until flavors are well blended, 15 minutes.
Pour sauce over ribs.
Cook for 1 1/2 to 2 hours in oven at 350\u00b0.