Mama'S Coconut Pie - cooking recipe

Ingredients
    4 eggs
    3 c. sugar
    6 Tbsp. flour
    1 1/2 c. milk
    1/4 c. margarine
    1 c. flaked coconut
    pinch of salt
    vanilla
Preparation
    Mix
    sugar, flour and salt together.
    Add eggs, vanilla and milk to the sugar mixture.\tAdd coconut.
    Bake in unbaked crusts for 25
    to\t30 minutes at 350\u00b0 for 3 thin pies.
    If you bake 2 thick pies, cook longer.

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