Easy Cheese Danish - cooking recipe

Ingredients
    2 pkg. Pillsbury crescent rolls
    2 (8 oz.) pkg. cream cheese
    1 egg
    1 1/2 c. sugar
    1 or 2 tsp. cinnamon
    1 Tbsp. vanilla
Preparation
    Grease 9 x 13-inch pan.
    Lay flat in pan one package of crescent rolls.
    Cream the cream cheese, 1 egg yolk, 1 cup sugar and vanilla.
    Spread over crescent rolls.
    Lay second package of crescent rolls on top and coat with egg white.
    Sprinkle top with 1/2 cup sugar and cinnamon.
    Bake at 350\u00b0 for 25 minutes.

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