Cherry Cobbler - cooking recipe

Ingredients

1 stick butter
1 1/2 c. sugar
1 1/2 c. flour (self-rising)
1 1/2 c. milk
1 c. coconut
3 c. cherries with juice

Preparation

Melt butter in large baking dish.
Combine sugar, flour and milk.
Mix well.
Add coconut to mixture.
Pour mixture into baking dish.
Spoon cherries over mixture.
Bake at 350\u00b0 for 45 to 50 minutes.