Potato Soup - cooking recipe

Ingredients

3 potatoes, diced
1 c. water
1/2 c. onion, chopped
1 can whole kernel corn, drained
1 can creamed corn
1 can evaporated milk
1 Tbsp. butter
salt and pepper to taste

Preparation

Boil first 3 ingredients together until done.
Add next 5 ingredients to potatoes.
Simmer for 5 minutes.