Condensed Milk Doughnuts - cooking recipe

Ingredients

1 can sweetened condensed milk
2/3 c. sour milk with 1 1/2 tsp. baking soda
3 1/2 c. flour
2 eggs
1/2 tsp. salt
1 tsp. vanilla
3 dessert spoons vegetable oil

Preparation

Mix all of these ingredients together and depending on which kind of flour you use, you may want to add another 1/2 to 1 cup so the dough can be handled easily.
Roll out and cut with doughnut cutter and fry in deep fat at 375\u00b0 until lightly brown on one side and turn carefully to brown on other side.
Remove and drain on paper towel.
May tip in sugar as these are not a very sweet item.