Chicken Pie 1(Quick And Easy) - cooking recipe

Ingredients

1 chicken, cooked, cooled and deboned
2 eggs
1 stick butter
12 slices toast
salt and pepper to taste

Preparation

Place deboned chicken in baking dish.
Put butter and broth on stove to melt.
Beat in eggs and crumbled toast.
Pour this mixture over chicken and bake in oven until brown at 350\u00b0 to 375\u00b0.