Crab Dip - cooking recipe
Ingredients
-
2 (8 oz.) cream cheese
1 (6 oz.) can Snow crab meat
1 (6 oz.) can tiny shrimp
2 Tbsp. minced onion
2 Tbsp. mayonnaise
Preparation
-
Mix all ingredients well.
Chill 6 hours.
Serve on your favorite crackers.
Leave a comment