Spaghetti Sauce - cooking recipe

Ingredients
    2 lb. ground chuck
    1 large can tomato sauce
    2 cans tomato paste
    1 Tbsp. vinegar
    1/2 Tbsp. pepper
    1/2 to 1 tsp. Italian spices (optional)
    2 to 3 onions, chopped fine
    1/8 c. sugar
    3 Tbsp. chili powder
    1 Tbsp. salt
    1 green pepper, chopped fine
Preparation
    Mix all together in large bowl.
    Put in crock-pot on high until hot and then cook on low for 2 to 3 hours.

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