Spaghetti Sauce - cooking recipe
Ingredients
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2 lb. ground chuck
1 large can tomato sauce
2 cans tomato paste
1 Tbsp. vinegar
1/2 Tbsp. pepper
1/2 to 1 tsp. Italian spices (optional)
2 to 3 onions, chopped fine
1/8 c. sugar
3 Tbsp. chili powder
1 Tbsp. salt
1 green pepper, chopped fine
Preparation
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Mix all together in large bowl.
Put in crock-pot on high until hot and then cook on low for 2 to 3 hours.
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